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Creamy Low Carb – Dairy-Free Fudgesicles

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Enjoy the summer heat with one of these Creamy Low Carb – Dairy-Free Fudgesicles!

Blend Smooth the following ingredients & divide into 4 popsicle molds or paper cups & freeze.

  • 12 oz silken tofu
  • 1/2 cup non-calorie sweetener (such as Splenda or Swerve)
  • 1/2 tsp. vanilla
  • 1/8 tsp. salt

Tip: For additional flavor, add instant coffee granules or experiment with other flavor combinations by adding almond, coconut, peppermint, or orange extract.